Monday, January 28, 2013

I love buns.


Cinnamon buns that is.  Easily my favorite breakfast treat.  I love anything with cinnamon in it, and luckily thats a major ingredient in these buns.  I used this recipe from the pioneer women. The only change I made was in the icing.  I chose to make a basic royal icing instead of her maple icing--mainly because I had no maple syrup.  They were awesome!  Only problem was that they took much longer to bake then the recipe says.







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